All fun and games until a piece of space junk knocks into the satellite and you accidentally cut through the Dutch sea wall.

No he is 100% a criminal.

At folk fra Skandinavia pleie å dekke alt med ketchup selv om det ikke passer i det hele tatt.

I find I need both ADHD meds and a quad espresso or two to be even borderline functional.

Are you drinking 0 caffeine coke because you have a life threatening heart condition or because you’re a child?

I don’t think she’s Scandinavian.

Shocker!

🤦🏻 sigh… Just put on the maid outfit and cat ears already.

It’s just the artists not being as nasty as the producers.

Yes, I too am curious about the dick sucking…

Actually what I’m advocating is small businesses and sustainable food consumption. Generally speaking the larger a company becomes, the worse the product is and the more environmental damage it does. I’ve worked at both chains and independent restaurants and the difference in food waste is truly shocking.

I’m talking about the over ordering and generally crappy quality of products in the name of cutting costs. If you have to order dough a week ahead of time it tends to go bad. If you’re making it fresh every day then it’s never more than a day and a half old.

I spent several years working at Peppes and so I could recognise the sauce anywhere, Ragn sells is the company that provides dumpsters in Bergen, and nothing happens in Norway.

Some slop themed slop.

Cook it first

Bottom right is Peppes pizza. The bases come pre-sauced and frozen in packs of 20. You put them into an oiled pan and put racks of these pans into a leavening cupboard. They puff up a lot, but they need to be used the same day. Because they fall pretty quickly.

My guess is that they accidentally dropped a couple of boxes down the stairs and shattered them to the point they couldn’t be used. Tossed them into the bin without thinking and the midday sun took care of the rest.

Similarly with chain pizza places like PJ’s, the dough is made at a central location and distributed by truck twice a week. It’s kept refrigerated for a while but it needs to be taken out of the fridge to rise. Sometimes franchises will order too much and it develops a black marbling of dead yeast, when it gets old. Can’t sell it at that point so you toss it in the bin.

In short it’s a failure of capitalism.

Which Peppes pizza is that in the bottom right?

Edit: Peppes pizza -skjold in Bergen.

It’d evaporate much quicker TBF. Although that also means that the BP would be much lower and tea and coffee wouldn’t be a thing and boiling wouldn’t be a reliable method of cooking. although on the flip side, you could increase the strength of alcoholic beverages by boiling the water off instead of distilling the alcohol.

M8! It’s only done 80000. How much of a mess can it be really? Mines done about twice that and it has a busted alternator and a tourist in a camper managed to rip my mirror out of the door.

My car is much fucking closer to that.