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Joined 1 year ago
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Cake day: June 13th, 2023

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  • MercuryUprising@lemmy.worldtoLemmy Shitpost@lemmy.worldSweet tea
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    1 year ago

    It should be taxed on the corporate side. Taxing sugar on the consumer side becomes a poor tax, because poor people will still want sweets from time to time, making those treats now more and more expensive. Well off people will just accept the tax because it’s marginal to them, but when your chocolate bar that you treat yourself to once a week goes from 1.29 to 3.29, then it really fucks your day up.

    What should be done is incentives to provide less sugar/glucose-fructose on the product side and encourage companies to make snacks and beverages that have less sugar content.


  • I get what you’re saying that it’s pseudoscience, sorry to be blunt, prove it.

    But medical experts have pointed out that there is absolutely no scientific evidence to back up these claims, pointing out that the diet could lead to vitamin deficiencies.

    The carnivore diet has evolved from the keto and paleo diets, which eschew carbs in favour of protein and fat. Some followers of the lifestyle include fish, dairy products and eggs in their diets too.

    Although there are health benefits to meat - it’s a great source of protein, B vitamins, iron, zinc and magnesium - many nutritionists and dietitians have raised concerns that following the carnivore diet is unhealthy.

    “I honestly think one of the biggest risks of the carnivore diet is colon cancer,” nutrition professor Rachele Pojednic told Lifehacker. “But we won’t have data on that for years to come (and this would also mean that someone needs to do a study on this diet, which I honestly don’t see happening).”

    As the lifestyle advocates focussing on fatty meats, followers run the risk of raising their levels of LDL cholesterol, which can lead to an increased risk of heart disease and heart attacks.

    “One thing you can’t ignore is there are some nutrients you just can’t get from meat,” Harley Street nutritionist Rhiannon Lambert wrote on Instagram.

    She explains that only eating meat deprives your body of folate, vitamins C and E, and fibre, which are all essential for good health: “that’s why sailors used to get scurvy with not enough vitamin C in their largely fish diets.”

    What’s more, subsisting on meat alone doesn’t provide the body with fibre, which is essential to promote a healthy gut.

    “Meat also tends to push the balance of our good and bad cholesterol (called HDL and LDL) towards the bad end,” the Re-Nourish author adds.

    https://www.independent.co.uk/life-style/health-and-families/carnivore-diet-plan-results-meat-only-fad-nutrition-health-warning-a8489266.html


  • “That’s where the truth lies, right down here in the gut. Do you know you have more nerve endings in your gut than you have in your head? You can look it up. Now, I know some of you are going to say, ‘I did look it up, and that’s not true.’ That’s ’cause you looked it up in a book. Next time, look it up in your gut. I did. My gut tells me that’s how our nervous system works.” - Stephen Colbert, 2006


  • Look, I’m not gonna tell you how to live your life, but you should consider eating some nuts and veggies. Your guts are going to fall apart if you eat nothing but meat, and you’re simply not going to get enough nutrients. The entire carnivore diet is unfortunately pseudoscience and no different than other fad diets of the past.

    Just balance your diet and you’ll likely see many of the same benefits, but you’ll a) have less negative impact on the environment and b) have fewer long term health issues down the line.