• Eiri@lemmy.world
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    5 months ago

    Huh. So I can blame the British for influencing Canada to be fucked up.

    Frickin’ temperatures. Fahrenheit for ovens and pools and Celsius for the rest. Why.

    • 9point6@lemmy.world
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      5 months ago

      Wait what. You lot seem to have taken our madness and truly ran with it

      Using mixed temperature units just seems uniquely unhinged

      • Eiri@lemmy.world
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        5 months ago

        As a Canadian, yes, yes it is.

        I’ve never really understood it. My Mom asks me to check her pool’s temperature. “24 degrees”

        And she’s confused! “I have no idea what that means! Tell me in normal pool temperature”

        But if I told her the outside temperature in Fahrenheit she’d be utterly confused, as would I. Only thing I know about Fahrenheit is that 30 is cold and 100 is very hot.

        The pool thing is completely crazy.

        I can understand the oven thing though. It’s so hot that it might as well have nothing to do with other everyday temperatures. So if you get ovens and recipes from the United States, I can see why it wouldn’t really be a problem. It’s treated as basically just a power level.

        Still I wish we all switched to Celsius. It just feels useful to me to know how far you are from the boiling point of water, for instance.

        Want more craziness?

        • Construction materials, imperial.
        • People’s weights, pounds, although most people understand kilos, they’ll just internally think you’re being a hipster if you make them convert in their head.
        • People’s heights, generally feet. They’re hard to convert back and forth to cm, so people are often confused when I use cm. Though on government ID it’s cm.
        • Short distances? Mostly imperial, especially with older people, but sometimes metric.
        • Long distances? Hours by car. If you press it, people will use kilometers, but hours are absolutely the casual unit of distance.
        • Weight of things? Usually metric, but a pound of butter is a pound of butter.
        • Volumes? Metric, or metric-ified imperial units, like metric cups (250 ml), tablespoons (15 ml) and teaspoons (5 ml). Ounces only used for alcoholic drinks AFAIK. No one I know understands wtf a “15 ounce drink” means, even though restaurant chains sometimes use the measurement on their menus.
        • In Quebec in particular, pint and gallon have been completely denatured from volume units to container types. A pint is a small container, usually a carton, containing 1 or 2 liters. Usually only used for milk. Can also be a 1-litre plastic bag of milk. (Used to be a popular Canadian staple; now cartons are the more popular thing.) A gallon is a jug or jerrycan. People are aware they’re supposed to be volume units but you rarely see them used as such.
        • psud@aussie.zone
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          4 months ago

          Ovens: the YouTuber Atomic Shrimp just had his kitchen rebuilt and he noted that his new oven had the temperature control set 90° when pointed right, 180° when pointed down, 270° when pointed left - you rotated the knob the number of angular degrees you wanted in Celcius degrees. He noted that the fahrenheit version wouldn’t be able to do that

          Australia is very metric. Though our 25mm water fittings will fit with pre-metric inch fittings (and likewise for all of plumbing)

          We have pints in beer glasses, regionally have to specify British pints due to some places having a metric pint a fair bit smaller

          • Eiri@lemmy.world
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            4 months ago

            Hah, that’s smart. I like that.

            Also woo, dials. I hate how most ovens use capacitive buttons nowadays.

    • HikingVet@lemmy.ca
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      5 months ago

      No, blame our close trading relationship with the states and a unfathomable thought process by Parliament during the transition to metric.

      • Eiri@lemmy.world
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        5 months ago

        I’m all for blaming the US (it’s a fun pastime) but can you expand on that transition process? Sounds interesting.